Wheelthrown and altered stoneware lidded oval dish with blue glaze and slip-trailed contrasting blue glaze on the lid and on the inside of the dish.If you want to use this as a casserole dish in the oven, please only put it into a cold oven and preheat the oven with the dish in it. Placing it directly into a very hot oven will cause thermal shock and will reduce the longevity of the pot.
This is a second because the lid doesn't fit as snugly as I would like.
